... or maybe it's a pepperoni pizza.
Takes less than 20 minutes, super easy to make... and if you've got kids, it's almost guaranteed they'll love it.
If you've got kids, it's almost guaranteed they'll love it.
Ingredients
As pictured | Substitute |
|---|---|
Sourdough bread, sliced | Hard crusted bread slices |
Tomato sauce | Tomato puree, pizza sauce, red spaghetti sauce... ketchup (tip: mix with olive-oil roasted minced garlic for a touch of "gourmet") |
Pepperoni slices | Any protein |
Brie cheese chunks | Any cheese |
Dried Italian seasoning | Oregano, basil, rosemary, etc. |
Coarse ground black pepper | ... pepper? |
Ground dried red peppers | ¯\_(ツ)_/¯ |
Minced garlic | ¯\_(ツ)_/¯ |
Tip: mix ketchup with olive-oil roasted minced garlic for a touch of "gourmet"
Directions
STEP 1 | Mix minced garlic and tomato sauce, spread it on the sourdough bread slices
STEP 2 | Lay on brie cheese and pepperoni slices on top
STEP 3 | Sprinkle on black pepper, dried red pepper and Italian seasoning
STEP 4 | Put the prepared bruschetta on an oven pan or aluminum foil and set it on top half of the oven. Set oven to broil. It's done... when it looks done (~3-5 minutes). See below.